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    86-0536-6170509

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    700 Meters North Of The Bus Station, Zhanqian Street, Development Zone, Zhucheng, Weifang, Shandong, China (Mainland)

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    k@waimaotong.com

LatestProducts

                            Black Garlic Fermented From White Garlic

                            Black Garlic Fermented From White Garlic

                            Black Garlic Fermented From White Garlic

                            Black Garlic Fermented From White Garlic

                            Black Garlic Fermented From White Garlic

Black Garlic Fermented From White Garlic

Black Garlic Fermented From White Garlic,Tongxi,Agriculture & Food,Food & Beverage,Vegetable Products,Dried Vegetables
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Description

Overview
Quick Details
Style:
Dried
Type:
Garlic
Processing Type:
Fermentation
Cultivation Type:
Organic
Part:
Whole
Shape:
Ball
Packaging:
Vacuum Pack
Certification:
FDA, FDA
Max. Moisture (%):
35
Shelf Life:
24months
Weight (kg):
0.5
Place of Origin:
Shandong, China (Mainland)
Brand Name:
Tongxi
Model Number:
Whole
Name:
Black Garlic
Color:
Black
Certificate:
FDA
Usage:
Food
Size:
6cm
Flavor:
Sweet and Sour
Store Condition:
Ventilated Conditiobs
Variety:
Whole Bulb
Keyword:
Fermented Black Garlic
Supply Ability
Supply Ability:
300 Ton/Tons per Year
Packaging & Delivery
Packaging Details
500g/bag
Port
Qingdao
Lead Time :
Quantity(Kilograms) 1 - 200 >200
Est. Time(day) 10 To be negotiated
Product Description

 What is black garlic?

Black Garlic is produced by fermentation of regular white garlic in a black garlic machine. Fermentation is done under controlled temperature and humiditywithout any additives or preservatives for 60 to 90 days. Natural sugars andamino acids in white garlic are then turned into melanoidin which gives theblack colour of the garlic. During fermentation, the ingredients and taste of the white garlic also changed. The pungentsmell and strong taste is gone. It now has a sweet and sour flavour, similar to dried fruit, smoky and slightly chewy, but the benefits remain and even more.Black garlic is rich in 18 kinds of essential amino acids in the human body.
Detailed Images
Fermented black garlic extract has the functions as following:
1. Reduceing blood sugar, blood fat and blood pressure; softening blood vessels;
2.Improving constipation, eliminating fatigue and enhancing physical strength;
3.Protecting liver and improving the activity of the prostate.

Packing & Delivery
FAQ
Q1. What is your terms of packing?
A: Generally, we pack our goods in neutral white boxes and brown cartons. If you have legally registered patent, we can pack the goods in your branded boxes after getting your authorization letters.

Q2. What is your terms of payment?
A: T/T 50% as deposit, and 50% before delivery. We'll show you the photos of the products and packages before you pay the balance.

Q3. What is your terms of delivery?
A: FOB, CFR, CIF, Western Union, Paypal

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Our Company


Zhucheng is a comprehensive trading company dealing with food, health care products, machinery, chemicals, mechanical and electrical, environmental protection and clothing, textiles and other fields. Company uphold the "heavy contract, keep promise, quality service, mutual benefit and win-win" business philosophy, food supply, environmental protection, paper, electromechanical and other businesses at home and abroad to establish a good relationship of cooperation, through trade ties is closely linked with the international market China.