Bulk, Can (Tinned), Drum, Gift Packing, Mason Jar, Tank, Vacuum Pack
Certification:
ISO HACCP HALAL FDA
Shelf Life:
24 Months
Place of Origin:
Shandong, China (Mainland)
Brand Name:
TONGXI
Model Number:
07-BG
Name:
Solo Bulb Black Garlic by Fermented
Packing:
Vacuum packing
Size:
2.5-3.5cm
Flavor:
Sweet and sour, soft and bouncy
Store Condition:
Dry Place
Supply Ability
Supply Ability:
3000 Ton/Tons per Year
Packaging & Delivery
Packaging Details
canning or Vacuum packing,Into cartons,container
Port
QINGDAO PORT
Lead Time
:
20 days after receiving the deposit
Our Company
Shandong Heying Machinery Technology Co., Ltd. Shandong Heying Machinery Technology Co., Ltd. is a professional production of black garlic fermentation equipment and ancillary equipment of high-tech companies,black garlic machine company with independent intellectual property rights, is the one and only the use of domestic materials own water technology and equipment of fermentation engineering, the machine can not only perfect the fermentation of black garlic can also be fermented high nutrition, high added value of black ginseng, red onion, black ginger and other products, are the future can edible some high-end health products, value-added of its series products deep processing is the focus of future health food field.
Fermented black garlic is one of the leading products in this high-tech health food company which integrates R&D, production and marketing. The group company has a strong economic capacity, involves in many fields,and it has won a great reputation in the industry for its good credit and strong social responsibility.Shandong Heying Machinery Technology Co., Ltd. is an important measure for the group exploiting the health industry.Absorbing the advanced technology from Japan and South Korea, which makes common garlic became black garlic with high health care value and adopts no additive in the process. The black garlic is about 10 times higher than fresh garlic in the index of amino acid and tastes good. Experiments has proved that the fermented black garlic has good control and cure efficacy to various illnesses and can improve immunity and antioxidant ability effectively. The company has obtained the right of self-managed import and export. Warmly welcome merchants from home and abroad to visit and corporate with us in the field of human health .
Product Description
WHAT IS BLACK GARLIC?
Black garlic is a kind of food which is made by placing fresh raw garlic in a fermentation cabinet for natural fermentation for 60 to 90 days. We all know that garlic is good health food, and the effect of black garlic is astonishing. The black garlic has remarkable prevention and cure efficacy for diabetes, hypertension, hyperlipaemia and cancer.
Detailed Images
WHY IS IT POPULAR MORE AND MORE?
Purely natural ,healthy and green food Richly containing 18 kingds of amino acids for the vulnerable people Resisting fatigue and aging effectively Assisting in the recovery of the eakened and the elderly Helping in adjusting blood pressure ,blood sugar , blood lipid and cholesterol levels Assists in recovery of weakened body . It has the functions of eliminating toxin ,Beautifying skin ,delaying ageing ,treat constipation ,improve fatigue for a long time and weak immune systems.
YOU ARE WHAT YOU EAT.
We live in the days of GMO products, artificial ingredients and synthetically engineered foods. However, MSDFarm hopes to ensure a peace of mind knowing that you are receiving nothing but 100% natural and wholly good products for the body and mind. Simply by changing the diet, we can overcome many of the symptoms and diseases of the modern day without the drugs and synthetical applications.
Packing & Delivery
PACKING:
PET plastic bottle or vacuum bag packing,And then put it in the carton.